Results: Total cholesterol (TC), triglyceride (TG), LDL-cholester

Results: Total cholesterol (TC), triglyceride (TG), LDL-cholesterol (LDL) and VLDL-cholesterol (VLDL) levels decreased significantly (p < 0.05) in the diabetic animals by 12.5, 23.86, 14.96 and 20 %, respectively, compared to their initial values. The extract increased HDL-cholesterol (HDL) and tissue glycogen selleck products levels by 25.0 and 172.3 %, respectively, in diabetic rats. Similarly, differential regulation and expression of glucose homeostatic enzymes, namely, glucokinase

(GK), glucose-6-phosphatase (G6Pase), phosphoenol pyruvate carboxykinase (PEPCK), glucose-6-phosphate dehydrogenase (G-6-PDH) and Insulin II (Ins II), showed significant improvement upon extract treatment in STZ-induced diabetic rats.

Conclusion: These results demonstrate the anti-diabetic, and hypolipidemic activities of Cinnamomum zeylanicum aqueous

bark extract in diabetic rats.”
“Pseudocyesis is a rare condition in the pediatric population characterized by all signs and symptoms of pregnancy except the existence of a fetus [1]. In some patients it is associated with organic etiology, in others with mental disorders, also occurs in those without disorders in their medical history. Pseudocyesis occurs in both sexes, but more frequently in women. An effective treatment is a combination of psychotherapy and pharmacotherapy with antidepressants and antipsychotics [2]. We present a 15,9-year old girl with pseudocyesis as a cause of abdomen enlargement, who comes from GSK1210151A mouse an ordinary family with a negative history of psychiatric illness. The organic etiology AS1842856 of her

condition was excluded, and therefore she was treated with antidepressants which contributed to the resolution of her case.”
“Purpose: To evaluate the effect of boiling on in vitro bioactivities potency of Balanites aegyptiaca L. Delile (desert date) aqueous extract, a juice used traditionally for cooking ready-to-eat millet flour paste.

Methods: Desert date fruits (1.5 kg) were soaked in water (1: 2, fruit: water) for 24 h and sieved. The extract was divided into two parts – fresh extract (Fext) and boiled extract (Bext) which was obtained by boiling a portion of Fext for 10 min. The extracts were tested against the stomach cancer cell line SGC7901 and for antioxidant activity by 1,1-diphenyl-2-icrylhydrazyl DPPH, hydroxyl radical and ferric reducing power methods.

Results: Both fresh extract (Fext) and boiled extract (Bext) exhibited pronounced antioxidant activity with DPPH values of 88.2 and 97.0 %, respectively, at hydroxyl radical concentration of 5 mg/ml. The extract contained a significant amount of vitamin C (42.3 and 38.9 mg/100 g for Fext and Bext, respectively). Boiling had significant effect (p < 0.01) on its antioxidant activity and also on its cytotoxic effect (56 % and 44 % dead cells respectively for Bext and Fext at respectively, at a concentration of 200 mu g/ml).

Conclusion: It is concluded that B.

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